What are the symptoms of a severe egg allergy in toddlers?

Severe egg allergy in toddlers typically presents with immediate and potentially life-threatening symptoms that require urgent medical attention. Common signs include respiratory distress such as wheezing, coughing, or difficulty breathing, which can progress to anaphylaxis. Gastrointestinal symptoms like vomiting, diarrhea, or abdominal pain often occur within minutes of ingestion. Skin reactions such as hives, swelling (especially around the face and lips), and eczema flare-ups are also common. In severe cases, toddlers may experience a drop in blood pressure leading to dizziness, confusion, or loss of consciousness. According to food allergy statistics, egg allergies affect approximately 1-2% of young children, making it one of the most common childhood food allergies. Parents should be particularly vigilant about hidden egg ingredients in processed foods like mayonnaise, baked goods, and sauces, as even trace amounts can trigger reactions in highly sensitive children. Immediate treatment with epinephrine (EpiPen) is crucial for severe reactions, followed by emergency medical care.

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